Beginner cooking & bakery courses

Beginner cooking & bakery courses

Start your cooking journey in a warm, welcoming setting.

A warm and welcoming place to start your cooking journey. Simple techniques, supportive guidance and plenty of hands on practice.

Upcoming Beginner cooking & bakery courses

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  • Artisan Bread Course

    Artisan Bread Course

    Discover the art and joy of breadmaking with my Artisan Bread Course. Perfect for beginners and seasoned bakers alike, this hands-on class will teach you the skills to create a variety of delicious, yeasted breads and baked goods to enjoy at home.

    1 Day
    £175.00

  • Classic Filled French Macarons Masterclass

    Classic Filled French Macarons Masterclass

    French macarons are delicate, elegant, and incredibly rewarding to make. In this hands on one day course, you’ll learn how to master the techniques behind beautiful macaron shells and flavour filled centres, with clear guidance to help you understand each stage of the process.

    1 day
    £125.00

  • Afternoon Tea Baking Course

    Afternoon Tea Baking Course

    Spend the day with Dominique learning how to bake a beautiful, homemade afternoon tea. You’ll create light scones, elegant pastries, and delicate cakes while picking up the skills and confidence to recreate them at home. It’s relaxed, friendly, and perfect for anyone who loves baking and sharing good food.

    1 Day
    £125.00

  • Cooking with Wild & Foraged Ingredients

    Cooking with Wild & Foraged Ingredients

    Step into the world of wild flavours with my 1 day foraging and cooking course. Perfect for nature enthusiasts and food lovers, this unique experience combines a short guided walk with a hands on cooking session. You will explore how to identify local wild ingredients and transform them into vibrant and delicious dishes.

    1 Day
    £175.00

Frequently asked questions
What do i need to bring to the course?

Just your love for food and cooking, we provide all ingredients and equipment
Can I park at the kitchen?

Yes, we have free at the Kitchen!
Do I get to take my food home?

Yes everything you bake and cook is ready for you to take home and enjoy with friends and family.
What's the difference between group and private courses?

Group courses cater for a mix of people (who all love food) and are focused on the specific topic related to the course you choose. Private courses are tailored just for you and your group.
Do you cater for vegetarians?

I have a wide range of meat free courses available and if you choose a private course, I can adjust your session to focus on vegetarian options!

More courses
Breadmaking Courses

Breadmaking Courses

Patisserie & Pastry Courses

Patisserie & Pastry Courses

Seasonal Cooking Courses

Seasonal Cooking Courses

Wild Cooking Experiences

Wild Cooking Experiences